It’s what’s on the inside that counts.

Locally sourced ingredients.

100% plant-based.

Made in-house from scratch daily.

Our Menu

Eat good. Do good.

Features:

Feature Cocktail:

Electric Slide with local pea flower infused gin, elderflower liqueur, lychee juice, and citrus

$1 from every feature cocktail goes to Skipping Stone

Soup of the month:

Tamarind Tomato sweet and sour tamarind broth with Napa cabbage, tomato, and tofu GF

Great with rice vermicelli added;)

Make a Reservation

Make a Reservation

Save your space!
Make a Reservation at Vegan Street today.